Unusually flavoured herb used in Mexican cooking, also called Wormseed. Add to bean dishes to reduce flatulence. Start indoors and transplant outside after last frost. Needs high temperature to germinate. Can over winter in cool greenhouse in the Pacific Northwest. Stout, aromatic plant grows 3-4’ high. Will self sow particularly in dry warm climates.
Packet contains 1/4 teaspoon or 1000 seeds.Price :